Online Price
18 in stock
Tanto semplici quanto buone, le nostre Frolle al burro sono fatte con gli stessi ingredienti di una volta: farina, uova, burro e zucchero.
Niente di più!
The Butter Shortbread dough follows the same process as many years ago.
Sugar, butter and flour are mixed together, to which eggs are also added.
When the dough is well blended, cookies are formed to be placed in the oven for baking.
Ideal for any occasion, dunk in milk or have as a sweet snack at snack time.
Via Vittorio Veneto, 46, 37051 Bovolone VERONA, ITALY
Via Muselle, 130, 37050 Isola Rizza VERONA, ITALY
Via Vittorio Veneto, 46, 37051 Bovolone VERONA, ITALY
Via Muselle, 130, 37050 Isola Rizza VERONA, ITALY